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The NYIOOC World Olive Oil Competition is the largest and most prestigious olive oil quality contest. The results of the annual event are presented in the Official Index of the World's Best Olive Oils -- the authoritative guide to the year’s best extra virgin olive oils and the dedicated producers who craft them.
The competition is produced by Olive Oil Times, the independent publication of record for the sector and the most-read source for olive oil news and information.
The NYIOOC results are widely reported because everyone wants to know the award-winning brands and the extraordinary producers who craft them in dozens of countries around the world.
Producers, distributors, retailers and marketers manage their brands on the NYIOOC Producer Tools platform -- a suite of tools to foster awareness and appreciation of quality olive oils.