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Agriston

By Agriston

The oil is produced in the loamy soil of the foothills of Paggaio mountain. The production comes from Chalkidiki olives which are medium-large fruits. The organoleptic characteristics are fresh grass, almond, votanic's artichoke.
Where to Find

About Agriston

We are a Greek company with facilities located at the 60th kilometer of the Kavala-Thessaloniki highway. Our extra virgin olive oil is produced in loamy soils of the foothills of Paggaio mountain. Our production is of excellent quality.
Producer Profile
Short Information
Monovarietal
Tasting Sensations
Pink Pepper
Ripe Notes
Exotic Fruits
Ripe Fruit
Banana
Silver awardGold award
5/5

Food Pairing

Poached Clams

5/5

Food Pairing

Baked or Broiled Shellfish

5/5

Food Pairing

Sautéed Broccoli

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