Our Black Edition EVOO is made from hand-picked olives, which are pressed within 24 hours of harvesting to produce the freshest possible oils.
In the areas of Makri and Dikella, the oldest olive trees in the Mediterranean grow. The olive groves of the area are truly a treasure, as the unique and characteristic fruit of the local variety yields an extra virgin olive oil. With a combination of expertise and tradition, we bring the key element of the Mediterranean diet to your table. Producer Profile