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By Cooperativa Agrícola de Moura e Barrancos, CRL

This is our best blend from the Cooperative producers of the Moura region. It is a well-balanced oil, with green and ripe notes of tomato leaf, green banana, green grass, and almond. Subtle sensations of bitterness and spiciness can both be found in this harmonious olive oil.

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Cooperativa Agrícola de Moura e Barrancos, CRL View Profile

Cooperativa Agrícola de Moura e Barrancos is the largest olive oil Cooperative in Portugal, with more than 1,200 olive producers, that grow 49,400 acres of both traditional and modern olive orchards. Founded in 1954, Cooperativa de Moura e Barrancos represents around five percent of all the Portuguese olive oil production.
Tasting sensations
Region Moura, Portugal
Cultivars Arbequina, Cobrancosa
Suggested food pairing
Baked or Broiled Tuna Match: 5 / 5

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