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Kouzini Agourelaio Early Harvest

By Kouzini

Kouzini Agourelaio is made from 100 percent Athinolia olives grown in Lakonia, Greece. Lakonia’s ideal climate, combined with the prosperous soil, allows for the production of an excellent quality olive oil with a fruity taste, golden green color and low acidity.
Where to Find

About Kouzini

Kouzini olive oil is produced by a father and son in the wide open lands of Sparta, where the climate and soil are perfectly suited for olive cultivation, which has taken place here since ancient times.
Producer Profile
Silver award

Short Information

Monovarietal
5/5

Food Pairing

Stir-Fry Chicken and Veggies

5/5

Food Pairing

Chocolate Ice Cream

5/5

Food Pairing

Fruit Ice Cream & Sorbet

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