La Bandiera EVOO is produced in the wine-growing area of Bolgheri, on the coast of Tuscany, Italy. It is a single-estate, organic olive oil made up of three varietals with a delicious, full-bodied flavor.
La Bandiera is a privately owned estate with more than 1,000 trees in the olive grove. Great care is taken with the olives to ensure the best possible olive oil is produced. La Bandiera olive oil is available in Italy and worldwide.