Lucini Olio Nuovo EVOO originates in the ancient and grandeur landscape of southern Italy where the dry and hot climate is ideal for producing excellent, full-bodied olive oil. Crafted using the very first, bright green olives of the Italian harvest, this special non-filtrato oil is bottled immediately after the crush, capturing the full flavor potential of the olive varietals. This oil has the notes of almond, green tomato, grass, and aromatic herbs.
At California Olive Ranch, we cold press our olives within hours for a fresh, fruity taste. Sustainably grown by California family farmers, our award-winning oils are versatile for both everyday meals or finishing special occasion dishes.