This extra virgin olive oil DOP is a blend of Madural, Verdeal and Cobrançosa varietals. It is a selection of the best batches of the 15 days of the campaign and is produced in limited quantity. The oil has a rich aroma, with a balanced, pungent and bitter aftertaste.
The Cooperativa de Olivicultores de Valpacos is a farmer's company that was founded in 1951 to produce and trade the finest quality olive oil. From old olive trees, traditional groves and a world class mill, we are branding Rosmaninho EVOO.