Official Index of the World’s Best Olive Oils
Search

Rouses Sicilian PDO

By Bonolio SAS

Rouses Sicilian PDO was certified a Val Di Mazara extra virgin olive oil. It is made with Biancolilla (50 percent), Cerasuola (40 percent) and Nocellara del Belice (10 percent) varieties. Its aroma is delicate and persistent with hints of fresh grass, artichoke and sometimes of green tomato. It has a medium fruity taste, with hints of fresh grass and sometimes of green tomato, with a light and lovely spicy sensation.
Where to Find

About Bonolio SAS

Bonolio was established in 1934 by Vincenzo Bono, a dedicated gentleman who recognized the importance of EVOO. The company today is lead by Vincenzo’s four sons, Michele, Damiano, Giuseppe and Salvatore. Bonolio's olive oil factory now includes the biggest oil mill in Sicily, with an olive oil production capacity of five tons per hour distributed on four production lines. Our four bottle/can machine lines have a capacity of 24,000 bottles per hour and a stock capacity of over 5,000 tons. Contrada Bordea (snc) Sciacca, Sicily, Italy 92019
Producer Profile
Silver award

Tasting Sensations

Ripe Notes
Apple
Banana
Ripe Olives
5/5

Food Pairing

Raw Catfish

5/5

Food Pairing

Poached Catfish

5/5

Food Pairing

Baked or Broiled Catfish

Similar Brands

Rouses Sicilian Organic PDO Silver award

Rouses Sicilian Organic PDO

Olivottoil OgliaroloSilver award

Olivottoil Ogliarolo

I Potti De Fratini Gold award

I Potti De Fratini

Conte Spagnoletti ZeuliGold award

Conte Spagnoletti Zeuli

Costa del Pedone BlendSilver award

Costa del Pedone Blend

Fior d'Ulivo LagolungoSilver award

Fior d'Ulivo Lagolungo

Allegretti 100% Coratina BioGold award

Allegretti 100% Coratina Bio

Le Fontacce Moraiolo 2019Gold award

Le Fontacce Moraiolo 2019

Best Olive Oils Marketplace

Best Olive Oils Marketplace

Buy this year’s best extra virgin olive oils directly from producers and importers.

NYIOOC

World Olive Oil Competition

The world’s largest and most prestigious olive oil quality competition.

Olive Oil Times

Olive Oil Times

The international publication of record for olive oil news and information.

Sommelier Courses

Sommelier Courses

Olive oil educational programs in partnership with the International Culinary Center.