2017 Gold Award

The Olive Press Picual

By The Olive Press

2017 Gold Award
Our Picual olives are grown in Capay Valley, California. Our Picual extra virgin olive oil presents notes of artichoke and tomato leaves with hints of spinach and arugula.

The Olive Press Picual

The Olive Press View Profile

The Olive Press was the very first olive mill in Sonoma, California. We are committed to producing the highest quality of olive oil along with handmade, artisanal products while serving the needs of the community.
Tasting sensations
Flowers,
Tomato,
Banana,
Raspberry,
Flowers
Cultivar Picual
Suggested food pairing
Eggs Match: 4.8 / 5

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