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L'Olinda Olive Mill is located in the rolling hills of the Marche region, in the center of Italy, in San Marcello (430 feet high and 6 miles from the Adriatic sea). We produce organic extra virgin olive oil following three basic principles: quality, typicality and territoriality. These take care of the entire production cycle: cultivation, harvesting, transformation, conservation, bottling and selling. We have 15,000 olive trees in 133 acres of olive groves, all organic farming certified.