Live
Through a vertical production model, Terra Creta cooperates with teams of farmers located on the island of Crete, Greece, to guarantee both the quantity and quality of our Greek extra virgin olive oil. This EVOO is traceable online and internationally awarded and is produced under sustainable and climate-positive practices. With 95 percent exported to 45 countries, our assortment includes conventional, organic, PDO/PGI-certified, infused and premium EVOOs.
It is always positive to see that 12 months of hard work with the olive trees and quality-oriented practices in the olive mill are recognized and rewarded.
Emmanouil Karpadakis, sensory evaluation expert
With very good work on the olive fields for almost 12 months, extreme care during harvesting, and very detailed work in our olive mill, we managed to produce EVOO of excellent quality.
Emmanouil Karpadakis, Marketing Manager, Terra Creta SA