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Uljara Nonno Bruno

Our olive oil factory was opened in 2012 in the small town of Banjole in south Istra, Croatia. Our main priority is quality, not quantity. Harvested fruit is processed within four hours and carefully stored to preserve its qualities.

Uljara Nonno Bruno Awards

2020

NYIOOC World
Nonno Bruno

2019

NYIOOC World
Nonno Bruno

2018

NYIOOC World
Nonno Bruno

2017

NYIOOC World
Nonno Bruno

2015

NYIOOC World
Nonno Bruno
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NYIOOC

The world’s largest and most prestigious olive oil quality competition.

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