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Guglielmi dal 1954 Coratina

By Guglielmi dal 1954

This Italian extra virgin olive oil of the Coratina variety is intensely fruity with pleasantly bitter and spicy notes. Its flavor is in perfect harmony with its rich vegetable smell. It has an herbaceous aftertaste for tomatoes, almonds and artichokes.
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About Guglielmi dal 1954

Located in the verdant Andria, in the heartland of Puglia, Italy, Guglielmi's lands extend over nearly 200 carefully cultivated hectares. Our philosophy is to combine tradition with the real needs of modern customers through a unique, high-quality product.
Producer Profile
Short Information
Monovarietal
Tasting Sensations
Herbs
Pine Seed
Unripe
Pink Pepper
Bitter Almond
Gold awardGold awardGold awardGold awardGold awardGold awardSilver award
4/5

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Food Pairing

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