Ogliarola Garganica is a native cultivar from Apulia that is produced from 450-year-old olive trees. Fascinating and special plants, that are able to take your breath away. Intriguing, special, sweet and tasty, this is an extra virgin olive oil with a fruity taste of white almond and golden apple. It has a sweet, but also a special taste and finally comes with a hint of oregano and white fruit. It is very delicate.
A passion for nature combined with the desire to offer an excellent product brought Sabino Leone to innovate, soon becoming one of the technologically advanced local producers without compromising the teachings of traditional processing.