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Olio Enotre

By Enotre di Pietro Pollizzi

Following the most modern methods of pressing, our delicate Olio Enotre is extracted without the use of any chemicals and with the greatest respect for the environment. The result is a savory but delicate olive oil, with a very low acidity and a fruity taste, which enhances the flavor of any dish.
Where to Find

About Enotre di Pietro Pollizzi

Enotre extra virgin olive oil comes from the southern Italian region of Calabria, at the foot of the Sila Crotonese mountain. Here Enotre’s agricultural enterprise continues the oil production of the Pollizzi family, taking over its tradition and passion for olive cultivation.
Producer Profile
Gold award

Short Information

Organic
Blend

Tasting Sensations

Artichoke
Herbs
Pink Pepper
Green Tea
Olive Leaf
5/5

Food Pairing

Roasted Pork

5/5

Food Pairing

Vanilla Ice Cream

5/5

Food Pairing

Sautéed Peas

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