Live 
Organic
Verde
By Miceli & Sensat
Verde is characterized by its fresh, vegetal aromas reminiscent of green almonds, lettuce, celery and unripe bananas. It boasts notes of cinnamon, and distinct notes of balsamic and mint stand out. The taste is of medium intensity with the bitterness of chicory and green almonds and a spiciness reminiscent of rocket and green pepper. The EVOO is elegant and pleasantly persistent.
Where to Find
About Miceli & Sensat
The roots of Miceli & Sensat founders Paolo Miceli and Sergio Sensat's passion for EVOO stems back several generations. Our organic olive grove covers 115 hectares with 46,000 olive trees of five varieties (Nocellara del Belice, Biancolilla, Cerasuola, Arbequina and Picual). Our olives are processed within two hours of harvesting in our company mill. The EVOOs are stored in our cellar with noble gases and controlled temperatures to preserve their very high organoleptic qualities.
Producer Profile
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