Titone

Titone is a masterful blend of Nocellara del Belice, Cerasuola, Coratina, and Biancolilla olives from father-daughter team Nicola and Antonella Titone. They tend to their farm in Trapani, Sicily with passionate devotion to one governing mantra: quality or nothing. Surpassing every norm for organic farming in the area, they have imposed their own rigors and standards to production. Their pristine olive oil is well-balanced, herbaceous, and peppery.