Official Index of the World’s Best Olive Oils
Search

Taralinga Estate Fruttato

By Taralinga Estate

Taralinga Estate Fruttato is a combination of the finest cold-pressed Picual, Koroneiki, Frantoio and Hojiblanca olives. The blend is favored for its sweet, fruity entrance on the palate and a slight peppery finish.
Where to Find

About Taralinga Estate

Taralinga Estate olive oil heritage began with Sam Tarascio's Nonno, Turri, who operated an olive press in Sicily, circa 1930. Sam founded Taralinga Estate to follow his vision of excellence and keep the family tradition alive in Victoria, Australia. Taralinga Estate is based on the pristine Mornington Peninsula, overlooking coastal beaches. We harvest, press, and bottle our extra virgin olive oils in our dedicated facility with modern processing equipment including a two-phase Pieralisi plant.
Producer Profile
Gold award

Short Information

Blend

Tasting Sensations

Artichoke
Fig Leaf
Chicory
Radish
Olive Leaf
5/5

Food Pairing

Greens Salad

5/5

Food Pairing

Mozzarella

5/5

Food Pairing

Soup

Similar Brands

Taralinga Estate RobustoGold award

Taralinga Estate Robusto

Cobram Estate Reserve PicualSilver award

Cobram Estate Reserve Picual

Cape Schanck Olive Estate CoratinaSilver award

Cape Schanck Olive Estate Coratina

Cobram Estate Australia SelectGold award

Cobram Estate Australia Select

Grassy Spur Olives CoratinaSilver award

Grassy Spur Olives Coratina

Cape Schanck Olive Estate PicualSilver award

Cape Schanck Olive Estate Picual

Cape Schanck Olive EstateGold award

Cape Schanck Olive Estate

Cobram Estate Reserve HojiblancaSilver award

Cobram Estate Reserve Hojiblanca

Best Olive Oils Marketplace

Best Olive Oils Marketplace

Buy this year’s best extra virgin olive oils directly from producers and importers.

NYIOOC

World Olive Oil Competition

The world’s largest and most prestigious olive oil quality competition.

Olive Oil Times

Olive Oil Times

The international publication of record for olive oil news and information.

Sommelier Courses

Sommelier Courses

Olive oil educational programs in partnership with the International Culinary Center.